- Keith Pricktt's Food Blog

Shepherd’s Pie

January 23rd, 2011

Shepherd's Pie

My wife lived in New Zealand for part of her childhood and her dad is from New Zealand. When we were dating she made this for me and I was sold. It was my first real introduction to lamb, which they raise plenty of in New Zealand. They have more sheep than people in New Zealand!

Shepherd’s pie is a true comfort food, containing potatoes, veggies, minced (ground) meat and gravy!  This dish is great to make to feed a large family or to make and (…read more and get the recipe)

Posted in Beef, Dinner, Lamb, pasture raised | Leave a comment (0)

  » By Keith Prickett

Brown Stew Chicken

January 22nd, 2011

Brown Stew Chicken - stewing

After a very long hiatus I decided to cook again.  Just kidding, I cook all the time!  The only problem is I don’t make time to share it with you.  Well, here I am and I’ve got a few tricks up my sleeve, including this delicious stew.

I recently returned from a wonderful vacation in Jamaica where (…read more and get the recipe)

Posted in Chicken, Dinner, pasture raised | Leave/read a comment (2)

  » By Keith Prickett