Comments on: Pumpkin Cupcakes with Ginger-Infused Whipped Cream Frosting http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/ Keith Prickett's Food Blog Thu, 23 Feb 2012 21:07:58 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Bonnie http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-9871 Bonnie Thu, 11 Nov 2010 23:10:54 +0000 http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-9871 OH!!!...EGGS ARE MISSING IN THE RECIPE!!!! OH!!!…EGGS ARE MISSING IN THE RECIPE!!!!

]]> By: Bonnie http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-9870 Bonnie Thu, 11 Nov 2010 23:10:08 +0000 http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-9870 Hi Tess....I did notice the eggs missing in the recipe as well, I just didn't leave a response until now!.... Hi Tess….I did notice the eggs missing in the recipe as well, I just didn’t leave a response until now!….

]]> By: Tess http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-8730 Tess Sun, 24 Oct 2010 01:31:06 +0000 http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-8730 your recipe doesn't say when to put the eggs in. I knew when, but for someone following it to the T, the eggs would be missing when you mix it. Plus, 15 minutes isn't enough bake time, but no problem when you use a toothpick to check them. I see from the comments that either no one else noticed it or no one else has tried the recipe and commented about the missing eggs in the steps. Hmmmmm your recipe doesn’t say when to put the eggs in. I knew when, but for someone following it to the T, the eggs would be missing when you mix it.
Plus, 15 minutes isn’t enough bake time, but no problem when you use a toothpick to check them.
I see from the comments that either no one else noticed it or no one else has tried the recipe and commented about the missing eggs in the steps. Hmmmmm

]]> By: Keith Prickett http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-168 Keith Prickett Sun, 06 Apr 2008 01:45:19 +0000 http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-168 Julie, I couldn't find the recipe on the Oregonian website anymore when I searched just now. Here's what I did: I boiled the cream and added the flavorings. I cut up a few thin slices of ginger and also threw in two cinnamon sticks for good measure. Next I let it steep for 45 minutes. Then, because I didn’t have enough time, I put the cream on an ice bath and put it in the refrigerator while I worked on the cupcakes. This REALLY cut down the cooling time called for in the recipe so if you’re in a hurry, it’ll do! Julie,
I couldn’t find the recipe on the Oregonian website anymore when I searched just now. Here’s what I did: I boiled the cream and added the flavorings. I cut up a few thin slices of ginger and also threw in two cinnamon sticks for good measure. Next I let it steep for 45 minutes. Then, because I didn’t have enough time, I put the cream on an ice bath and put it in the refrigerator while I worked on the cupcakes. This REALLY cut down the cooling time called for in the recipe so if you’re in a hurry, it’ll do!

]]> By: julie chambers http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-167 julie chambers Sat, 05 Apr 2008 19:21:54 +0000 http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-167 I tried to pull up the link for the flavor infused recipe. The Oregonan site came up but not linked to the article. Can you please send it to me? Thanks! I tried to pull up the link for the flavor infused recipe. The Oregonan site came up but not linked to the article. Can you please send it to me? Thanks!

]]> By: Fresh-Pumpkin Cookies | Making Banana Pancakes http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-20 Fresh-Pumpkin Cookies | Making Banana Pancakes Fri, 02 Nov 2007 07:20:58 +0000 http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-20 [...] noticed the pumpkin recipes on my blog have been pretty popular so I thought I would try another. I’ve been using [...] [...] noticed the pumpkin recipes on my blog have been pretty popular so I thought I would try another. I’ve been using [...]

]]> By: Jennifer http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-14 Jennifer Sat, 20 Oct 2007 08:24:35 +0000 http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-14 I stumbled upon your blog via ORBLOGS... I have to say that this recipe (and your photos) are mouthwatering. I cannot wait to try it this weekend. I'd have never thought of infusing the whipping cream. The possibilities are endless! I stumbled upon your blog via ORBLOGS… I have to say that this recipe (and your photos) are mouthwatering. I cannot wait to try it this weekend.

I’d have never thought of infusing the whipping cream. The possibilities are endless!

]]> By: (Sugar-Free*) Applesauce! | Making Banana Pancakes http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-13 (Sugar-Free*) Applesauce! | Making Banana Pancakes Thu, 18 Oct 2007 06:38:09 +0000 http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-13 [...] If you don’t like my sugar free version, feel free to add sugar here too. I don’t think I need it after all the pumpkin cupcakes! [...] [...] If you don’t like my sugar free version, feel free to add sugar here too. I don’t think I need it after all the pumpkin cupcakes! [...]

]]> By: Keith Prickett http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-11 Keith Prickett Tue, 16 Oct 2007 19:56:43 +0000 http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-11 I've seem some pretty cool cupcake displays at weddings, that would be pretty cool. Rachel is the pie expert in the family. There is actually a whole blog dedicated to a good friend who is experimenting with cupcakes for their friends wedding. She has the honor of making cupcakes at her friends' wedding. Link: http://www.cupcakeproject.com/ I’ve seem some pretty cool cupcake displays at weddings, that would be pretty cool. Rachel is the pie expert in the family. There is actually a whole blog dedicated to a good friend who is experimenting with cupcakes for their friends wedding. She has the honor of making cupcakes at her friends’ wedding. Link: http://www.cupcakeproject.com/

]]> By: Danae http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-10 Danae Tue, 16 Oct 2007 19:52:03 +0000 http://makingbananapancakes.com/2007/10/14/pumpkin-cupcakes-with-ginger-infused-whipped-cream-frosting/#comment-10 you should buy the pretty silver ones. also if the ice cream sundae plan falls through for the wedding...which it better not.... we are going to do homemade pies instead, our friend Kurtis offered to bring some. So if the sundaes fall through your more than welcome to experiment/show off your culinary skills and bring pies to the wedding! ha ha you should buy the pretty silver ones.
also if the ice cream sundae plan falls through for the wedding…which it better not….
we are going to do homemade pies instead, our friend Kurtis offered to bring some. So if the sundaes fall through your more than welcome to experiment/show off your culinary skills and bring pies to the wedding! ha ha

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